Well I am in Florida, but right now, it's not getting up to 90 inside

Thanks


" BOB" > wrote in message
...
> Jack Curry wrote:
> > " BOB" > wrote in message
> > ...
> >> Kevin wrote:
> >>> Subject line could almost be port
> >>>
> >>> I've got a 7.2 pound port butt in the freezer. How long do you think
it
> >>> will take to defrost? My hope is by Saturday evening. Want to throw
it on
> >>> the smoker before bed so it will be done before the game.
> >>>
> >>> --
> >>
> >> Put it in the 'fridge now. If it's still partly frozen Saturday
morning, put
> >> it in a cooler without ice, and watch the temperature. If it's still
> >> cryo-vaced, or completely sealed (tilia-ed) you could put it in a sink
of
> >> water and change the water several times (like they say to do with
turkeys at
> >> Thanksgiving).
> >>
> >> BOB
> >>
> > I'd take it out of the freezer and leave it on the counter over night
> > (assuming you don't heat your house to 90°). Back in the fridge and it
> > should be good to go for Saturday.
> > Jack
>
> You obviously haven't seen *my* counters. (neither have I in a while)
>
> BOB
>
>
>