Posted to rec.food.cooking
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Construction/hardware tools for cooking?
In article
>,
Sheldon > wrote:
> On Dec 14, 1:48?pm, "Theron" > wrote:
> > "Omelet" > wrote in message
> >
> > news
> >
> >
> >
> > > The thread on tamales inspired this subject. :-)
> >
> > > What "hardware" tools would you consider converting to kitchen tools?
> >
> > > For me, I already have a dedicated hacksaw for cooking, (it's mainly for
> > > cutting bones) along with a blow torch. The torch has been used for
> > > glazing and singing. (I find it amusing that singing as in song is
> > > spelled the same as singing as in burning pinfeathers off. <g>)
> >
> > > I'm considering a drywall/spackling tool for spreading, or maybe a small
> > > trowel. At the moment, I use a good rubber spatula but I'm wondering if
> > > something metal might not be more efficient.
> >
> > > A hardware store might be fertile ground for kitchen gadgets?
> > > --
> > > Peace! Om
> >
> > > "Love and compassion are necessities, not luxuries. Without them humanity
> > > cannot survive." -- Dalai Lama
> >
> > You have to have a kitchen pliers to get feisty champagne corks off, ?and
> > other whatever. I'd be dead without it. My kitchen hacksaw gets quite a bait
> > of use.
>
> Slip joint pliers make great nut crackers.
Goody.
Can I use them on yours?
--
Peace! Om
"Love and compassion are necessities, not luxuries. Without them humanity cannot survive." -- Dalai Lama
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