In article >,
"James Silverton" > wrote:

> > My Bernz-o-Matic TS4000 torch (with MAPP) is equally at home
> > in my kitchen or shop.
>
> I use mine in the workshop and also when broiling tomatoes, peppers or
> egg plants. Since my broiler is electric, I give the vegs a good
> singeing with the torch before removing the skins to get the desired
> charred taste. This has caused a little interest from passers-by since
> the most convenient place is the doorstep :-)

<snicker> They ARE handy for peeling peppers.
And the fumes disperse better outdoors!
--
Peace! Om

"Love and compassion are necessities, not luxuries. Without them humanity cannot survive." -- Dalai Lama