On Sat, 13 Dec 2008 08:11:25 -0500, "Ed Pawlowski" >
wrote:

>I like to make it in a saucier as it stirs easier Like this
>http://www.copperpans.com/facosa.html

Nice toy!


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West