Pleasant Surprise
aem > wrote in
..com:
> Routine trip to the market transformed into something better
> when I spotted nice, fat, fresh asparagus for 99 cents/lb.
> Cooked it in an open skillet with butter, s&p, a few splashes
> of water for steam. Finished it off with a little parmigiano
> reggiano (love that microplane). We love asparagus season and
> this was just an early bonus. -aem
Sounds heavenly! Lucky you!
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