On Wed 03 Dec 2008 08:04:18a, Michael "Dog3" told us...

> Wayne Boatwright >
> 5.250: in
> rec.food.cooking
>
>>
>> Even in the Arizona winter it’s usually cold enough for temporary
>> overnight food storage. I usually put whatever it is inside the gas
>> grill.
>
> Maybe I'm completely ignorant on this subject. Aren't you afraid the
> temps outside will vary and allow possible contamination of the food? I
> dunno. I don't know if it's something I'd do.
>
> Michael

I’m careful about what I choose to put outside, although the winter night
temperatures don’t vary that much here. I never put dairy products or
uncooked meats out there, only cooked food or fresh produce.


--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
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Date: Thursday, 12(XII)/04(IV)/08(MMVIII)
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Countdown till Christmas Day
2wks 6dys 5hrs 47mins
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Raisins are just humiliated grapes...
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