Serves 1

You will need:

* 4 sprigs of asparagus
* 90g toffee
* 40ml horseradish sauce
* 60ml red wine

Instructions:

1. grill the horseradish sauce
2. stir-fry the red wine
3. flip the red wine
4. grill the sprigs of asparagus
5. saute the sprigs of asparagus
6. fry the sprigs of asparagus
7. grill the toffee
8. order out

Yum.