On Tue, 02 Dec 2008 19:27:56 GMT, "James Silverton"
> wrote:
> Nexis wrote on Tue, 2 Dec 2008 11:04:41 -0800:
>> "Welsh Dog" > wrote in message
>> news
<snip>
>The thread raises an interesting question for me. I like baked (often
>nuked) apples and have never decided whether I prefer nutmeg or cinnamon
>to flavor them. I usually core them and add some brown sugar and
>raisins. I've never tried vanilla but I don't know if it would work with
>raisins.
>Any opinions?
Can't say I've ever tried Raisins and vanilla... in my mind that
combination feels too sweet for my tastes... but as always... try it
and see!
Don't forget the feedback... it's always good to hear new variations
on old recipes and if raisins work with vanilla and apple... they
could be a useful combination elsewhere... like apple charlotte... or
maybe apple and cheese tarts (I love a few slices of cheese in apple
tarts)??
Welshdog
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