Michael "Dog3" wrote:
> George Shirley > news:MabZk.2940$n_5.2592
> @bignews7.bellsouth.net: in rec.food.cooking
>
>> Just got a free subscription to Bon Appetit and know nothing about the
>> magazine. Is it worth getting free or should I just ignore it? Curious
>> minds and all that.
>
> I used to subscribe to Bon Appetit, Food and Wine and Gourmet. At the time
> I enjoyed all of them. It seemed liked through the years the advertising
> took over and I finally got disgusted and cancelled them. I still pick one
> up now and then at the news stand if there is an article and some recipes I
> might have time (yeah right to try. Just relating my 2cents.
>
> Michael
>
Same here. I subscribed for decades and found the magazines less
interesting. For some years after I stopped subscribing, I used
to religiously get the November and December issues, but that is
not a sure thing anymore either. Now I just pick up occasional
issues.

--
Jean B.