On Mon, 01 Dec 2008 14:01:57 -0600, "Pete C." >
wrote:

>Not sure if it's technically correct, but I've always heard it as
>"Scalloped" was just a cream sauce (and often ham bits) and "au Gratin"
>was with a cheese sauce.

that's the way I separate them, Pete.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West