"zxcvbob" > wrote in message
...
>
> mom peagram wrote:
>> Hi everyone, we just arrived in Harlingen yesterday and when I went
>> shopping today they had boston butt on for .99 lb. Does anyone have
>> instructions for oven slow cooking it?
>>
>
>
> Instructions? It's one of those cuts of meat that you really *can't*
> screw up unless you try. Just put it in the roaster at about 325 until
> it's done.
>
> That's a good price, btw.
>
> Bob

Thanks Bob; I did find a recipe using a rub and I'm going to try that to
make pulled pork. Long and slow was what I thought and it sounds like I was
right. Very good price. I'll be able to freeze a fair amount of pulled
pork!


--
mompeagram
FERGUS/HARLINGEN