Cookery to Suit You,Carving ,Preserving & Pickling Etc. A New System
of Domestic Cookery Based on Principles of Economy for The Use of
Private Families by "A Lady" VGC, undated,but I believe ot dates to
1860s. 238 pages.
Extremely scarce mid victorian cookery manual,featuring some very
unusual period recipes..nice illustrations.

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