View Single Post
  #11 (permalink)   Report Post  
Posted to rec.food.cooking
Jean B.[_1_] Jean B.[_1_] is offline
external usenet poster
 
Posts: 11,612
Default Powdered Gelatin

Scott wrote:
> Nancy Young wrote:
>
>> Can't say as I'd put it in my meatloaf, but that's me.

>
> It seems like it's only use for desserts. Now I'm starting to have doubts.


I can see the logic in this approach.

--
Jean B.
 
FoodBanter.com Database Error
Database Error Database error
The FoodBanter.com database has encountered a problem.

Please try the following:
  • Load the page again by clicking the Refresh button in your web browser.
  • Open the www.foodbanter.com home page, then try to open another page.
  • Click the Back button to try another link.
The www.foodbanter.com forum technical staff have been notified of the error, though you may contact them if the problem persists.
 
We apologise for any inconvenience.