"Jay" > wrote in message
...
> Time to share!
> I use mine to do beef dishes, chicken thigh dishes, corned beef etc.
> Looking for some other ideas.
>
> Nothing too fancy or involved, the beauty (for me) of a crock pot is
> that you put in on at 7am before work and enjoy it when you come home.
> My brain is not capable of complex recipes/techniques at 7am!
>
> I want to "throw in" the good stuff and reap the rewards 9 hours later.

Pork leg (Picnic) browned on the oven then placed in the Crockpot on a bed
of Onion & sauerkraut. + 1/2 cup white wine.