Melba's Jammin' wrote:
>
> Check out my Eggplant Parmigiana. �
>
> http://web.mac.com/barbschaller

That doesn't look like any eggplant parmigiana I've ever seen... it's
much too watery, looks more like eggplant parm soup... you forgot the
bread crumbs. It may taste okay but the texture is all wrong.