need recommendation - fry pan for 2 over-easy eggs
On Tue, 23 Sep 2008 16:06:09 -0400, "Dee Randall"
> wrote:
>How old is your ScanPan. I've never used one. I notice that they are
>somehow differently made in the past few years. Do you know?
Dee...mine are probably three years old. They look exactly like
new over all these years of everyday use. And you can still fry an
egg without any oil in the pan. I don't make them that way, since I
prefer the flavor of olive oil with eggs. They use regular
utensils...nothing special but I do seem to cook more with wood since
the handles don't get hot.
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