On Sep 13, 3:27*pm, "Emrys Davies" > wrote:
> I want to convert 30 g flour, 3 g salt, 1 g black pepper and 2 g paprika
> to volume. *Any suggestions please?

I use this website when converting volume to weight - works the other
way around as well. :-)

http://www.gourmetsleuth.com/cooking...sp?Action=find