what I ate this past weekend
Dimitri wrote:
>
> "Kate Connally" > wrote in message
> ...
>
>> Sunday evening (dinner) - leftovers from Friday
>> night - about 2/3 rack of ribs and most of the loaded
>> mashed potatoes. Iced tea.
>
>
> Sunday evening we - foraged in the fridge - leftover teriyaki chicken,
> Ginger pork shoulder ribs, leftover sirloin steak, added some fresh
> sticky rice and some grilled red bell peppers and zucchini, along with
> some salt and peppered beefsteak local tomatoes.
Mmmmm. That sounds good too.
Kate
--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?
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