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Wood Chips for Smoker
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Jack Sloan
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Wood Chips for Smoker
"Bil Morrill" > wrote in message ...
Graeme Walker wrote:
Kevin S. Wilson > wrote in message >. ..
On 2 Oct 2003 04:36:22 -0700,
(Graeme
Walker) wrote:
I have just cut a number of logs for my fire for the winter. I have 3
large bags of sawdust & shavings. The logs were all identical. Is
there any easy way to identify what wood shavings I have and if they
are suitable for my smoker?
What kind of logs were they?
Kevin,
I got the logs from a gardener friend who cut them into 10 foot
lengths. There is no bark on them and the shavings have come up the
same colour as oak. (but I am certain that they are not oak) I dont
want to put them in the smoker and end up ruining the food. How do you
think I could test them.Take them to a woodworking store or shop (not Home Depot or Lowes, but a specialty store that sells specialty wood for woodworking). I have a friend who is a cabinet builder, and can tell wood by smell, touch and look.
Bil
Burn one log and check out the odor...if it smells good and there's no obvious resinous smoke then use it.
Jack
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