Wayne Boatwright said...

> Last night we were invited by friends to a dinner at one of their
> cousins and their family, by virtue of having met them for the first
> time at a birthday party a couple of weeks ago. The cousin, Bill, is an
> excellent home cook, and there was a crowd of people (large family).
> David and I were the only non-family members there. It was truly a
> comfort meal, as Bill had made a 14 quart stockpot full of chicken and
> homemade egg noodles, studded with pieces of carrot, celery, and onion.
> I think they were best I've ever eaten. He had also baked six dozen
> white and whole wheat dinner rolls which were both toothsome and light,
> and still warm out of the oven. We had sides of fresh cut buttered
> corn, mashed potatoes, and a great mix of greens and vegetable salad. I
> think I counted six different kinds of pie, and others had brought
> appetizers. I took my lime cake by Bill's request, along with my
> mother's recipe for cheeseball and an assortment of crackers.
>
> Bill sent us home with a half dozen rolls and a large pan of chicken and
> noodles. We carefully reheated the chicken and noodles and rolls
> tonight and thoroughly enjoyed it again!


I'm feeling FAT after reading THAT!!!

Andy