On 2008-08-08, Sheldon > wrote:

> Sabretts makes two kinds, they make skinless hot dogs and the much
> better natural casing frankfurters.

Same with Vienna Beef, main purveyor of my fave Chicago style franks. I
only recently discovered this when a couple weeks ago I went to the rare VB
chi-dog vendor and ended up with the smaller, skinnier, caseless dog instead
of the larger fatter natural dog. I was quite bummed.

nb