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[email protected] djs0302@aol.com is offline
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Default Speaking of canned soup recipes...

Does anyone remember eating a dish called Johnny Marzetti? It was
popular back in the 60s, especially in school cafeterias. Here's a
basic recipe.

1 pound ground beef cooked and drained
1 can condensed tomato soup
1 can condensed cream of mushroom soup
cooked macaroni
Velveeta cheese

Combine cooked ground beef, the two soups, and the cooked macaroni.
Pour into a casserole dish. Top with Velveeta cheese. Bake until
cheese is all melted.

I remember I loved it as a kid. I'm not so sure I would like it now.