"rst0wxyz" > wrote in message
...
>> Chinese vegetables are more available in the West than ever before.
>> Chinese broccoli:http://en.wikipedia.org/wiki/Kai-lanare often used in
>> dishes you get in Chinese restaurants, and fresh Chinese mustard
>> cabbage:http://www.threetastes.com/blog/blog...hoy_garlic.php are
>> now more
>> popular than their pickled variant. There are links galore on Chinese
>> vegetables on the
>> net:http://www.google.com/search?hl=en&s...=0&ct=result&c....
>> As to their healthful qualities, well, wine growers swear that a glass of
>> good red wine a day keeps the doctors away.
>>
>Hummm!! That sounds familiar. I thought it was apple.
>
Another "variant" - literary license.
J.