Rolly > wrote in

s.com:

> I swore I would not make any cooking stories in the heat of
> the summer, but...fresh huitlacoche is available only as the
> corn crop matures. So here is what Adriana made from what
> Nery and I picked on a nearby farm:
> http://rollybrook.com/ar-huitlacoche.htm

Thank you.
Enjoying all your site very much!!!