"Marie Dodge" > wrote in message
...
>I once had a cinnamon pear recipe I think came from the old Mirro canning
>book that came with my first canner back in the early 1980s. I gave the
>book away with the canner years ago. I now have a new canner but the book
>doesn't include this recipe. The pears are getting ripe and I would love to
>can them using that old recipe. Does anyone have it or one similar? It
>included pears, a light syrup, cinnamon and I believe brown sugar and
>raisins.
An old trick is to can using simple syrup and add a handful of leetle
cinnamon candies.
Edrena