aem wrote:
> On Jul 5, 7:13 am, C00KIE > wrote:
>> Poached eggs (1 minute)
>> Corned beef (45 min) =fork tender
>
> One of the things I enjoy about rfc is the occasional, "wow, that
> would never have crossed my mind" post. Using a pressure cooker to
> poach eggs ranks right up there on that list. -aem



My aunts in Portugal used to make flan in a mold in a pressure cooker
with water in the bottom.

It would never have occurred to me but it was delicious and very smooth.
I wish I had the recipe!

gloria p