The mild cheddar blues
On Mon, 30 Jun 2008 08:59:04 -0400, "Jean B." > wrote:
>Heh! My mom's best friend, my "second mother", made thin crusted
>pizzas, which she topped with cheddar. Oh, how I loved them.
My favorite is shrimp, onion and bleu cheese. This weekend, I
basically made enchilladas suizas, and put on a freshly made pizza
dough, (Fine Cooking recipe) and covered with mozzerella. Wow...was
that a keeper!
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