Bob Terwilliger wrote:
> The "chefgeorgehirsh" spammer wrote:
>
>> 2 tablespoons oyster sauce (Chinese BBQ sauce)
>
> When I think "Chinese barbecue sauce" I think more of hoisin sauce
> than of oyster sauce. It seems to me that hoisin would be superior to
> oyster sauce in the recipe given.
>
> Bob


Maybe oyster sauce goes better with SPAM?

Jill