Thread: The Last Trip
View Single Post
  #30 (permalink)   Report Post  
Posted to rec.food.cooking
hahabogus hahabogus is offline
external usenet poster
 
Posts: 2,322
Default The Last Trip

Terry Pulliam Burd > wrote in
:

> On Wed, 11 Jun 2008 23:43:05 GMT, "Dave Bugg" >
> fired up random neurons and synapses to opine:
>
>>Well, my youngest son, Ethan, just finished his high school sophomore
>>year. As I've done with each of my kids when they've reached this age,
>>I'll be taking him on a two week road trip to an area of America that
>>he has chosen to visit.
>>

> <snip>
>
> The DH and I are doing something vaguely similar (is "vaguely similar"
> an oxymoron?) with our 14 yo granddaughter. We're taking her on a 2
> week road trip from southern California to (family in) Austin TX and
> back next month. Wandering around and stopping where we please.
> Carlsbad Cavern, Bisbee AZ, etc. This will actually be the first
> vacation of over a few days' duration I've had in 4 or 5 years, so I'm
> really, really looking forward to it. Our only two ground rules for
> the granddaughter a no iPod or cell phone in the car while we're
> traveling. We'd actually like to have conversations as we travel!
>
> We're bringing the craptop along, so I'll post as we go.
>
> Terry "Squeaks" Pulliam Burd
> --
> "If the soup had been as hot as the claret, if the claret had been as
> old as the bird, and if the bird's breasts had been as full as the
> waitress's, it would have been a very good dinner."
>
> -- Duncan Hines
>
> To reply, replace "meatloaf" with "cox"
>
>
>
>
>


Stop off and see the diving pig...I think that is in San Antonio. Near
the outlet stores.

--

The house of the burning beet-Alan