I posted some spanish food programs a while ago in a.b.m.cooking.
The chef in one of the episodes investigates classic Paella and
discovers to her surprise that:

a. you do not prepare it in the kitchen but traditionally in the
garage
and more importantly
b. absolutely no seafood (fish or otherwise) is allowed.

That I did not know.



BBQ and Rodizio or Rodizio and BBQ the best food around.

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