Thread: Grinding meat
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Mark Thorson Mark Thorson is offline
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Default Grinding meat

meatnub wrote:
>
> I don't have dogs, don't hunt, so beyond sausage and burgers, not
> really sure what else the grinder would be of use, but I guess just to
> make homemade burgers without buying mystery meat pays for itself.


I used to make pesto using a hand-operated meat grinder
before I got the Braun stick blender with the food
processor attachment.

A few days ago on TV, I saw Lidia Bastianich make spaghetti
by running the dough through a meat grinder with a fine
plate and the cutter blade removed. That was clever!
It got me to thinking maybe there would be demand for
pasta extrusion plates designed to fit popular meat
grinders. A custom-made plate for pasta could extrude
hollow pasta like macaroni.

The plate could extend through the retaining ring,
so that as the pasta is extruded you could run a knife
flush against the plate to cut the pasta as it comes
out.