On 17 May 2008 10:25:06 GMT, Nick Cramer >
wrote:

>Mmm. Lox on bagel or gravlax on Schwarzbrot mit mustard. What a breakfast!

Have you tried schwartzbrot, Nick? It's not on my breakfast menu, but
I can cope with a slice of the real, heavy stuff for lunch.

>Never had baked shad, but if it's Bobe's recipe, it's gotta be lekker!

Lekker?! That's Afrikaans for delicious, what's it doing showing up in
your vocabulary? fascinating!

Nicky.
T2 dx 05/04 + underactive thyroid
D&E, 100ug thyroxine
Last A1c 5.6% BMI 25