View Single Post
  #1 (permalink)   Report Post  
Posted to rec.crafts.winemaking
Lee[_11_] Lee[_11_] is offline
external usenet poster
 
Posts: 26
Default Keller Bentonites

Does anyone have any experience with the new Keller bentonites that
are being sold by MoreWine. They're touting these as not needing any
presoaking. I tried just a tiny amount in a glass of white wine and
it did seem to disperse immediately with no clumping.

They sell them under the name "Albumex" for wines with pH's of under
3.5, and "Canaton" for pH's over 3.5.

Lee