Hi, here is the balsamic reduction that I make, it's delicious and cheaper
than the bought one. I hope you like it.

You only need to put a bottle of balsamic vinegar in a pan with a few
tablespoons of sugar (I like it quite sweet) over low heat until sugar
dissolves. Then bring to the boil and let reduce until syrupy consistency.

Regards,

Tatiana.
">