Lasagna, with enchilada sauce instead of tomato sauce?
On Sun 20 Apr 2008 11:25:02a, zxcvbob told us...
> Do you think it would work? I'm talking about using lasagna noodles,
> (not tortillas) and layering with ricotta and provolone and stuff,
> mainly just substituting the sauce. I want something different, and I
> have several big cans of E red sauce.
>
> Bob
>
If it floats your boat and you want something different, then that's the
ticket. I doubt I'd like it, but that'sjust me.
--
Wayne Boatwright
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Sunday, 04(IV)/20(XX)/08(MMVIII)
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