cyberWITCH wrote:

> NO, blue crabs are not EVER picked raw. EVER. They are way too perishable.
> What you were seeing was cooked crab made into cakes. Even if you could get
> the little slimy bits out of the shell raw, they's likely kill you by the
> time you ate them.
>
> Soft blue crabs are killed, cleaned, and quickly frozen, but they are fried
> whole, sans guts.


Jeez, did you wake up on the wrong side of yer BROOM today or
WHAT...???

Will we soon see you writing yer messages in the sky...???


--
Best
Greg