Steve Pope wrote:
>
> Although not a Cognac, the Germain Robard brandy (any variety) is also
> good and I think it would work well in recipes. The price of the
> most basic one should be around $40.


I googled on "Germain Robard" and got one hit. It's in a post of yours
from June of last year. Surely if the stuff exists, it exists on
someone's webpage. I'm not trying to be one of those obnoxious people
who corrects other people's posts. I'm trying to find information on
the brandy, maybe see what a bottle looks like or see who sells it.
Could the spelling be wrong? Google suggested "Germain Rivard," but he
turns out to be a veterinarian, and "Germain Rivard brandy" yields no hits.


--Lia