Mark Thorson wrote:
> Nancy2 wrote:
>> On Mar 16, 8:18 pm, Mark Thorson > wrote:
>>> jmcquown wrote:
>>>
>>>> Crepes aren't difficult; just tilt the pan quickly after pouring a scant
>>>> amount of batter into a very hot pan. But you knew that, Mark!
>>> And that technique uses the OUTSIDE of the pan,
>>> not the interior. You dip the pan into the
>>> batter, then hold it upside down over the flame.
>> Aw, c'mon, Mark, don't try and tell us that you are so inept in the
>> kitchen that you have to resort to one of those useless gizmos!
>
> I've never actually made a crepe.

Me, neither. I have no idea why they intimidate me so. I make candy,
ferpetesake. I shouldn't feel cowed by crepes.

Serene