On Mar 3, 8:35�am, raymond > wrote:
> On Mon, 3 Mar 2008 04:46:13 -0800 (PST), Sheldon >
> wrote:
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> >I don't think I'd travel 90 miles to eat half a small chicken at a
> >kosher deli for an outrageous price of $21.... coulda bought a whole
> >rotisseried chicken at your local stupidmarket deli for like $6. �If
> >I'm gonna go to a kosher deli and pay outragious prices I'm gonna
> >order something that I cant get elsewhere. �That chicken soup looks
> >canned to me. �And that measly portion of dried out kasha looks from
> >hunger, could they spare it.... and I feed those horse carrots to the
> >deer, a five pound bag only costs $2.49 retail... and ain't all
> >carrots kosher, I mean why order carrots at a kosher deli... it's like
> >traveling to Chinatown and ordering boiled carrots.... I don't get it,
> >don't they have carrots in PA? �You shouda ordered a kasha k'nish,
> >some kishka, and tried the chopped liver... and ate a hot dog w/kraut
> >washed down with a cel-ray tonic while waiting for a zoftig tongue n'
> >pastrami combo on club, and a plate of fries with a fresh bottle of
> >Heinz. � And no sour tomatos, what kinda Jew Joint is that???
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> According to this person, kasha k'nish doesn't cut it either.
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> http://mouthfulsfood.com/forums//ind...showtopic=6172
>
> Hmmmm. Mayhap skip the 2nd Ave altogether. We're off to NYC city in a
> couple months. Last time we hit Carnegies. Not impressed. So what deli
> to go to? Maybe have to get out of Manhattan? �

One word: Brooklyn.

http://www.yelp.com/biz/adelmans-kosher-deli-brooklyn

http://www.yelp.com/biz/mill-basin-kosher-deli-brooklyn