Bourbon Chicken (Like at the Mall)

4 skinless, boneless chicken breast halves
1 teaspoon ground ginger
2 ounces soy sauce
2 tablespoons dried minced onion
3/4 cup dark brown sugar
3/8 cup bourbon
1/2 teaspoon garlic powder

Place chicken breasts in a 9x13 inch baking dish. In a small bowl combine
the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix
together and pour mixture over chicken. Cover dish and place in
refrigerator. Marinate overnight. Preheat oven to 325 degrees F (165
degrees C). Remove dish from refrigerator and remove cover. Bake in the
preheated oven, basting frequently, for 1 1/2 hours or until chicken is
well browned and juices run clear.

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