Add the egg and a little flour. Also a little milk or water if needed to be
creamy. Be sure to fry in enough oil so they won't stick. My mom made
these all the time and called them potato patties. One of my favorites.


"TOM KAN PA" > wrote in message
...
> OK, I've tried adding an egg, not adding an egg, rolling them in flour,
not
> rolling them in flour, and every time I try to make leftover mashed potato
> pancakes, they crumble apart.
>
> What's the secret???
>
>