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Mark Thorson Mark Thorson is offline
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Default Fondue 101 - How To Make Cheese Fondue

wrote:
>
> The word fondue comes from the French word fondre and it means to melt
> or to blend. They should have named it after the French word for
> outstandingly delicious but even that would be limiting. There are so


Advice on fondue from somebody in China seems
unreliable. Cheese is not popular in Chinese
cuisine because of widespread lactose intolerance
in that country.