"ChattyCathy" > wrote in message
...
> Cabbage....
>
> Promised myself I would try some of Dad's 'special cabbage' when he made it, and he
> made it today. I tried it. I still hate it. :P
> --
> Cheers
> Chatty Cathy
>

According to my family, my list would be much too extensive to try to post! ;-)
I don't eat any organ meats; i.e. liver, heart, kidney, giblets, etc.
Mushrooms...though this, as with *many* of my don't-eat-em foods, is a texture thing
more than a taste.
Fois Gras. Eww. Tastes disgusting.

I've tried to like brussel sprouts. Can't do it. Tried them again just the other day.
Nope.
Cooked cabbage I don't like, but raw cabbage I do.

I don't like foods that are slimy or gelatinous (unless it's Jell-o, and then only
when I'm sick! lol).

kimberly