Zesty Sausage Dip

1 lb hot sausage (breakfast roll type)
1 cup sour cream
1/2 cup mayonaise
1/4 cup grated parmesan cheese
1 bunch green onions, chopped (about 1 cup)
1 (4 oz) jar diced pimentos (drained well)

Fry up the sausage and crumble, cook until no longer pink. Drain off
excess fat and put aside. Mix sour cream, mayo, parm cheese, onions, and
pimentos. After sausage has cooled a bit, gently mix into sour cream
mixture. Place in baking dish and bake 350 for 20-30 minutes until bubbly
and heated thru. Serve with tortilla chips.
Ingredients sound bizarre together, but absolutely delicious!*


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