I came by this recipe third hand from a friend, soon after our moving to
AZ. It's become one of my two favorite cheeseball recipes.


* Exported from MasterCook *

Curry/Chutney Cheese Ball

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pk (8oz) cream cheese
1/2 Jar Major Grey Chutney
1/2 lb Bacon, cooked & crumbled
1 c Green onion, finely chopped
2 tb Sour cream
2 tb Curry powder
1 1/2 c Nuts, chopped
3/4 c Raisins

Mix all ingredients except nuts. Shape into two balls and roll in
chopped nuts. Chill. Serve with crackers, e.g., wheat thins, triscuits.

Notes: The cheese balls can be frozen. Also, you can pour the
remaining chutney over the cheese ball - messy, but good - however, I
like it best without this additional chutney garnish.

Phyliss Pardoll, July 4, 2000 (from Janet Conti)

--
Wayne Boatwright

Date: Sat, 12(XII)/22(XXII)/07(MMVII)

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The faster you go, the shorter you
are. --Einstein
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