On 15 Dec 2003 01:51:07 GMT, anon > wrote:

>Johnny > wrote:
>> eh, hi
>
>> I know this might be.. um... off topic in a way.. but.. ehh...
>> well... I LOVE mexican food and I loooove chile peppers.. but umm..
>> when its on its way out, if you know what i mean, its rather
>> unpleasant to say the least. I guess its kind of a love hate thing.. I
>> guess some people are immune to it.. but for me.. OooO.. but i still
>> eat it knowing the next morning I'd have hell to pay. Just wondering
>> if there's any thing I can do to counter act this..
>
>> -embarrassed
>
>FYI, constant "fiery shit" is usually a symptom of liver disease (i.e.
>from alcohol).


really? I don't drink that much, every once in a while. This isn't
good..