Oh pshaw, on Wed 21 Nov 2007 09:34:11a, Karen AKA Kajikit meant to say...

> We usually have that tinned glop that tastes like jam... I don't
> actually mind it, but it's not exactly healthy, and we're trying to
> eat right, so I lashed out and bought a bag of real fresh cranberries
> for us! Now how do I make them into something edible to have with our
> turkey and ham tomorrow? What's the minimum amount of sugar you need
> for one bag of cranberries?

Usually there's a recipe on the bag of cranberries. You could start with
2/3-3/4 cup of sugar. I have seen people use as much as a cup to a cup and
a half. It all depends on your preference.

--
November 15th,2007
¦ A mind is a terrible thing to lose... ¦
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