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William Jennings
 
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Default Chicharon or Pork Cracklings

A1, perhaps this NG should have a little rule about posting your weight with
recipes! :-)

doc


"A1 WBarfieldsr" > wrote in message
news
>
>
>
> "William Jennings" > wrote in message
> news
> >
> > "Jim Lane" > wrote in message
> > ...
> >
> > > Speaking of deep-freid cracklings, does anyone have a recipe for this?

> >
> >
> > Chicharon or Pork Cracklings
> >
> > Approx. 3 cups lightly salted water to 2 lb. pork rind cut into strips
> or
> > 1inch squares are slow boiled approx. 30 minutes.
> >
> > These can be deep fried after air drying on a pan until crisp or baked

> in
> > the oven for approx. 3 hours at 300 degrees F then deep fried in peanut

> oil
> > ( 360 degrees) so they puff.
> >
> >
> > doc
> >
> > I got these off Rec.food.recipes NG and thought they would be

appropriate
> to the Crackling post.
>
> Crackling Cookies
> Mom's Crackling Cookies
> Crackling Cookies
> Crackling Cookies
>
> Crackling Cookies
>
> 2 cup cracklings
> 1 cup raisins
> 1 cup brown sugar
> 1 cup white sugar
> 2 eggs
> 2 tsp. soda in 1/2 cup hot water
> 1 tsp. cinnamon
> 1/2 tsp. salt
> 1 tsp. vanilla
> 2 1/2 cup flour
>
> Grind first two ingredients together. Add remaining ingredients. Drop on
> cookie sheet and bake 12 to 15 minutes at 350 degrees.
>
>
>
> Mom's Crackling Cookies
>
> 2 eggs, beaten lightly
> 2 cup sugar
> 2 cup cracklings
> Pinch of salt
> 1/2 tsp. nutmeg
> 1 tsp. cinnamon
> 1 cup sour milk
> 1 tsp. soda
> 4 cup flour
>
> 1/2 cup raisins
> 1/2 cup nuts
>
>
> Blend together 2 eggs, beaten lightly and 2 cup sugar
> Add cracklings, salt, nutmeg, cinnamon and sour milk
> Mix and add soda and flour. Add raisins and nuts
> Drop from spoon. Bake for 10-12 minutes at 350 degrees.
>
> Crackling Cookies
>
> 2 cup sugar
> 1 cup syrup
> 1 cup molasses
> 3 cup cracklings
> 2 tsp. soda
> 2 eggs
> 1 tsp. lemon juice
> 1/2 tsp. nutmeg
> 1/2 tsp. ginger
> 1/2 tsp. cinnamon
> 1/2 tsp. cloves
> 6 cup flour
>
> Mix all well. Drop on cookie sheet and bake at 350 degrees.
>
>
>
> Crackling Cookies
>
> 2 1/2 cup cracklings
> 2 eggs
> 1 tsp. vanilla
> 1/2 tsp. salt
> 1 1/2 tsp. cinnamon
> 1 1/2 tsp. soda
> Nuts or raisins (opt.)
> 1 1/2 cup brown sugar
> 3/4 cup buttermilk
> 3 Tbsp. corn syrup
> 1 tsp. nutmeg
> 1/2 tsp. cream of tartar
> 2 cup flour
>
> Mix together. Drop by spoonfuls. Bake at 350 degrees for about 15
> minutes.
>
>
>
> >
> > --

> William Barfieldsr
> >
> >
> >

>