Ghirardelli Award Winning Brownies
"Rusty" > wrote in message
oups.com...
> Ghirardelli Award Winning Brownies
>
> 2 Eggs
> 3/4 cup of sugar
> 1 tsp vanilla extract
> 1/2 cup butter - melted.
> 3/4 cup Ghirardelli sweet ground chocolate
> 2/3 cup unsifted flour
> 1/4 tsp. baking powder
> 1/4 tsp salt
> 1/2 cup walnuts, chopped
> 1 cup Ghirardelli double chocolate chips (optional)
>
> Preheat oven to 350-F.
> Grease 8"x 8" or 9" x 9" baking pan
> In a medium bowl, stir eggs, sugar and vanilla.
> Add melted butter and mix well.
> Sift ground chocolate with flour, baking powder and salt.
> Stir into the egg mixture and add nuts and/or chips.
> Spread into prepared baking pan.
> Bake 20 minutes or until a toothpick inserted in center comes out
> clean.
>
> Use 8" pan for chewy brownies, use 9" pan for drier brownies.
> Recipe from Ghirardelli sweet ground chocolate container label.
Thanks, Rusty. I don't eat much sweets, but I am always tempted by the
brownie mix and the delicious brownies I see at Costco each week. I know
it's been a year or so that I've resisted. But I'll make this recipe
eventually when I can resist no longer.
Ghiradelli -- my favorite.
Dee Dee
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