cyberfellatrix blew us away with:

> "Damaeus" > wrote in message
> ...
> > In news:rec.food.cooking, Bobo Bonobo® > posted on
Fri,
> > 02 Nov 2007 12:34:16 -0700:
> >
> >> Wife: Tuna noodle casserole.
> >> Hubby: You know, sweetheart, it's been a long time since I've taken
> >> you out to a nice restaurant.
> >
> > I don't know what the big deal is about tuna casserole. People joke
about
> > it, but I love tuna casserole. I make mine with fancy white albacore
> > tuna,
> > a can of cream of chicken, a can of cream of mushroom (whirled in a
> > blender
> > with milk until the mushroom bits are pureed), and I also add some
cheese
> > of some kind to it and a few herbs and/or spices. I put the potato chips
> > (sour cream and onion ones) into a food processor and whirl them around
> > until they're crumbs.
> >
> > Maybe my doctored version is better than the classic tuna casserole
>
> No, it is not.
>
> , but I
> > love it.
> >
>
> That's the important thing.
>
> I like to use fresh ingredients--milk and cheese, not canned soups and no
> potato chips ... if I ate stuff that salty I'd blow up into something that
> looks
> like Sheldon. *shudder*


Naw, you'd just continue to "blow" as per yer usual...

--
Best
Greg

"I am smarter than you think I am"
- Maryanne "Loafhead" Kehoe to me
in alt.gossip.celebrities